Article reprinted with written permission of Margaret Bauman of the AlaskaJournal of Commerce.
By Margaret Bauman
Alaska Journal of Commerce
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| Jose Garcia sorts golden king crab in March on the Alaska Glacier Seafood dock in Auke Bay in Juneau. Crab quotas are up for the coming season. AP Photo/Brian Wallace |
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It’s still anyone’s guess what this season’s prices will be on wild Alaska Bering Sea king, snow and tanner crab. But the good news is there will be plenty to go around.
The Alaska Department of Fish and Game on Sept. 28 set the harvest levels for the three fisheries at 20.3 million pounds of king crab, 63 million pounds of snow, or opilio, crab, and 5.6 million pounds of tanner, or bairdi, crab.
The quota for the Bering Sea red king crab fishery is up from 15.5 million pounds a year ago. The king crab fishery gets under way Oct. 15 and runs through Jan. 18.
The allowable snow crab harvest of 63 million pounds is nearly double the harvest guideline for the 2005-06 and 2006-07 seasons. The tanner crab harvest, which is divided between the eastern and western Bering Sea sectors, will be 5.6 million pounds, nearly double the allowable harvest for the 2006-07 season.
The red king crab harvest includes 18.3 million pounds to those with individual fishing quotas, plus 2 million pounds for the community development quota fisheries. That compares with the 2006-07 quota of 14 million pounds for the IFQ fishery and 1.6 million pounds for the CDQ fishery, said Forrest Bowers, area management biologist for shellfish at Dutch Harbor.
Officials also set the snow crab harvest at 63 million pounds, including 56.7 million pounds for the IFQ fishery and 6.3 million pounds for the CDQ fishery. That fishery also begins Oct. 15, but runs through the end of May.
The eastern Bering Sea tanner crab quota was set at 3.4 million pounds, including 3.1 million pounds for the IFQ sector and 344,500 pounds for the CDQ fishery. For the western Bering Sea, the total quota is 2.1 million pounds, including nearly 2 million pounds for the IFQ sector and 217,600 for the CDQ fishermen.
The higher harvest quotas are music to the ears of entrepreneurs like Rob George, of the Crab Broker.
“I need more crab,” said George. “Every year I buy more than the year before. In the eyes of a harvester, I’m a great customer. I buy it all in November. I pay for it. I’m loyal, and I do a great job marketing Alaska king crab.”
George also operates crab connoisseur tours in Dutch Harbor in October to give chefs and others an education on the harvest, the processing and the people involved in it. Some 45 people are signed up for the upcoming tour, he said.
Russian crab bust
Also weighing in on crab markets and prices is competition from imported Russian king crab. In late September, Arkady Gontmakher, the head of Global Fishing in Seattle, the largest U.S. importer of Russian king crab, was arrested in Moscow.
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